Peppermint Fudge

Peppermint Fudge

Dessert
  
Ingredients
  • Chocolate Layer:
  • 1 1/2 tsp butter, softened
  • 2 oz. cream cheese, softened
  • 2 cups powdered sugar
  • 3 tbsp cocoa
  • 1/2 tsp vanilla extract
  • 1/4 cup chopped nuts
  • Peppermint Layer:
  • 2 oz. cream cheese, softened
  • 2 cups powdered sugar
  • 1/2 tsp milk
  • 1/2 tsp peppermint extract
  • 1/4 cup crushed peppermint candy
Directions
  • Line the bottom and sides of an 8x4x2 inch loaf pan with foil. Grease foil with 1 1/2 tbsp butter; set aside. In a small mixing bowl, beat cream cheese. Gradually beat in powdered sugar, cocoa, milk and vanilla. Stir in the nuts. Spread into prepared pan. Chill for 1 hour or until firm.
  • For peppermint layer, beat cream cheese in a small mixing bowl. Gradually beat in powdered sugar, milk and extract. Stir in peppermint candy. Spread evenly over chocolate layer. Chill for 1 hour or until firm. Using foil, lift fudge from pan. Gently peel off foil. Cut into squares.

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