Nut Goodie Bars

Nut Goodie Bars

American, Dessert
  • 6 oz. pkg chocolate chips
  • 6 oz. pkg butterscotch chips
  • 1 cup peanut butter
  • 1 stick margarine
  • 1/4 cup milk
  • 2 tbsp vanilla pudding
  • 1/2 tsp maple flavoring
  • 3 cups powdered sugar
  • 1 cup peanuts
  • Mix together chocolate chips, butterscotch chips and peanut butter. Put half of the mixture into a 9x13 inch pan and put into refrigerator until hard. Bring margarine, milk and pudding to a boil and remove from stove. Add maple flavoring, powdered sugar. Mix together and spread on chocolate layer. Then take remainder of first mixture and add peanuts and put on that layer. Refrigerate.
  • From the kitchen of Mrs. Robert Knutson, Austin, MN

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