Mounds Bars

Recipe: Mounds Bars

Ingredients

  • 2 cups graham cracker crumbs
  • 1/2 cup butter
  • 1/4 cup sugar
  • 2 cups coconut
  • 15 oz can sweetened condensed milk
  • 1 pkg butterscotch chips
  • 1 pkg chocolate chips

Instructions

  1. Combine crumbs, butter and sugar
  2. Put into 9×13 inch pan and bake at 350 degrees for 10 minutes
  3. Mi coconut and condensed milk and pour over baked mixture, bake for 15 minutes
  4. Melt the butterscotch and chocolate chips over hot water and then spread over bars

From the kitchen of Joanne Mills, Lake Crystal, MN

Copyright © Minnesota Recipes.

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