Easy But Good Fudge Frosting

Recipe: Easy But Good Fudge Frosting


  • 1 cup brown sugar
  • 3 tbsp milk
  • 3 tbsp butter
  • 1/2 cup chocolate chips


  1. Boil the brown sugar, milk and butter for 30 seconds, so that the sugar is dissolved
  2. Remove from heat and add chocolate chips
  3. Beat together
  4. The frosting will harden on the cake or bars
  5. Makes enough for 9×13 inch pan

From the kitchen of Carol Webb, Lake Crystal, MN

Copyright © Minnesota Recipes.

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