Cheese Spread

Cheese Spread

  • 12 oz. sharp cheddar cheese
  • 8 oz. pkg. cream cheese
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • Warm cheeses to room temperature. Mix together with powders. Refrigerate. Use at room temp. for spreading.
  • From the kitchen of Mrs. Mike Osborne, 1976 Nicollet County Extension Clubs

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